3 Ingredient Fruit Dip with Cool Whip
Indulge in the creamy, dreamy delight of 3 Ingredient Fruit Dip with Cool Whip—a simple yet irresistible treat that will elevate your snack game! This luscious dip combines the light and fluffy Cool Whip, the richness of cream cheese, and the sweet burst of marshmallow fluff to create a velvety-smooth texture that melts in your mouth. Perfect for fresh fruits, cookies, or crackers, this crowd-pleaser
Equipment
- 1 Mixing Bowl Large enough to mix all ingredients easily
- 1 Hand Mixer For a smooth and creamy texture (or whisk for manual mixing)
- 1 Spatula Helps in folding and scraping the mixture
- 1 Measuring Cups To ensure accurate ingredient portions
- 1 Serving Bowl For presenting the dip beautifully
Ingredients
- 1 Tub Cool Whip Use thawed for a light and fluffy texture
- 8 Ounces Cream Cheese Softened for easy mixing
- 7 Ounces Marshmallow Fluff Adds sweetness and smooth consistency
Instructions
- Prepare Ingredients – Ensure the cream cheese is softened and the Cool Whip is fully thawed for easy mixing.
- Mix Cream Cheese & Marshmallow Fluff – In a large mixing bowl, use a hand mixer (or whisk) to beat the cream cheese and marshmallow fluff together until smooth and creamy.
- Fold in Cool Whip – Gently fold in the Cool Whip using a spatula until fully combined and fluffy. Avoid overmixing to maintain the light texture.
- Chill (Optional) – For a thicker, more flavorful dip, refrigerate for at least 30 minutes before serving.
- Serve & Enjoy – Transfer to a serving bowl and pair with fresh fruits, cookies, or crackers. Enjoy this creamy, dreamy, and irresistibly sweet dip