3 Ingredient Hot Cocoa Mix
Making a 3 Ingredient Hot Cocoa Mix is quick and simple. You just need cocoa powder, sugar, and a pinch of salt. Mix these ingredients together, and you have a homemade cocoa mix ready to go. It's a great alternative to store-bought mixes, offering a rich and creamy flavor without preservatives or artificial ingredients. You can adjust the sweetness and customize it with add-ins like cinnamon or vanilla. Plus, it makes a great gift when packaged in a jar! This easy recipe saves you time and is perfect for those cozy moments.
Equipment
- 1 Mixing Bowl Use for combining the dry ingredients.
- 1 Measuring Cup For measuring the cocoa powder and sugar accurately.
- 1 Measuring Spoon For measuring the pinch of salt and other optional spices.
- 1 Whisk or Spoon For mixing the ingredients thoroughly.
- 1 Storage container To store the cocoa mix for later use.
Ingredients
- 1/2 Cup Cocoa Powder Use unsweetened cocoa powder for the best results (e.g., Hershey's).
- 1 Cup Sugar You can use granulated sugar or substitute with alternatives like coconut sugar.
- 1/4 Teaspoon Salt A pinch of salt enhances the chocolate flavor.
Instructions
- Mix the Dry Ingredients:In a medium-sized bowl, combine 1/2 cup of unsweetened cocoa powder, 1 cup of sugar, and 1/4 teaspoon of salt.
- Use a whisk or spoon to thoroughly mix the ingredients until fully combined.
- Store the Mix:Transfer the cocoa mix to an airtight jar or container for storage.
- Keep the container in a cool, dry place. The mix can be stored for up to 3 months.
- Prepare Your Hot Cocoa:To make a cup of hot cocoa, use about 2 tablespoons of the cocoa mix per 8 ounces of milk or water.
- Heat the milk or water in a small saucepan or microwave until hot (but not boiling).
- Stir in the cocoa mix until it's fully dissolved.
- Add any optional ingredients such as vanilla extract, cinnamon, or marshmallows for added flavor.