3 Ingredient Sour Cream Dip
The 3 Ingredient Sour Cream Dip is a quick and easy recipe perfect for any occasion. Made with just sour cream, a seasoning mix, and an add-on ingredient like cheese or salsa, it delivers rich flavor with minimal effort. This creamy dip pairs well with chips, veggies, and crackers, making it a great appetizer or snack. It requires no cooking and takes only minutes to prepare, making it a go-to for last-minute gatherings. Serve it fresh or let it chill for enhanced flavor—either way, it's a crowd-pleaser.
Equipment
- 1 Mixing Bowl Medium-sized, enough to mix ingredients easily.
- 1 Spoon/Spatula For stirring and blending the dip smoothly.
- 1 Measuring Spoons To ensure the right amount of seasonings.
- 1 Serving Bowl For presentation and easy dipping.
- Optional Whisk Helps achieve a smoother consistency if needed.
Ingredients
- 1 Cup Sour Cream Use full-fat for a rich, creamy texture.
- 2 Tbsp Seasoning Mix Ranch, taco, onion, or any preferred mix.
- 1/4 Cup Add-On Ingredient Cheese, salsa, or fresh herbs for flavor.
Instructions
- Prepare the Ingredients – Measure out 1 cup of sour cream, 2 tablespoons of seasoning mix, and ¼ cup of your chosen add-on ingredient.
- Mix the Dip – In a medium-sized mixing bowl, combine the sour cream and seasoning mix. Stir well until fully blended.
- Add Extra Flavor – Fold in your add-on ingredient, such as shredded cheese, salsa, or fresh herbs, for extra taste and texture.
- Adjust Consistency – If the dip is too thick, add a splash of milk or lemon juice to thin it out.
- Chill (Optional) – For enhanced flavor, refrigerate the dip for 15–30 minutes before serving.
- Serve & Enjoy – Transfer to a serving bowl and enjoy with chips, veggies, crackers, or breadsticks!