3 Ingredient Peanut Butter Blossoms Recipe
Welcome to the delicious world of 3 Ingredient Peanut Butter Blossoms! Whether you're a baking enthusiast or just someone with a sweet tooth, you're in for a treat. In this article, we'll dive deep into the fascinating history, delightful applications, and easy recipe of these delightful cookies.
Ingredients
- 1 cup 250g creamy peanut butter
- 1 cup 200g granulated sugar, plus extra for rolling
- 1 large egg
- 24 Hershey's Kisses (Optional)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it.
- In a large mixing bowl, combine the creamy peanut butter, granulated sugar, and the egg. Mix until well combined and smooth.
- Scoop out tablespoon-sized portions of the dough and roll them into balls using your hands.
- Roll each ball in granulated sugar until coated completely.
- Place the sugar-coated balls on the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 8-10 minutes, or until the edges are set and the tops are slightly cracked.
- While the cookies are baking, unwrap the Hershey's Kisses.
- Once the cookies are done, immediately press a Hershey's Kiss into the center of each cookie, gently pressing down until the edges crack slightly.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Once cooled, serve and enjoy your delicious 3-Ingredient Peanut Butter Blossoms!