Lemonade Recipe with Lemon Juice
Few things conjure up images of sunny days and refreshing sips quite like a tall glass of homemade lemonade. The perfect balance of tart and sweet, a classic Lemonade Recipe with Lemon Juice is a timeless beverage that appeals to all ages. It's a blank canvas for culinary creativity, allowing you to customize its flavor profile to your liking.
Ingredients
- 1 cup 240 ml freshly squeezed lemon juice (from about 6-8 lemons)
- 4 cups 960 ml cold water
- 1/2 cup 100 grams granulated sugar (adjust to taste)
Instructions
- Combine ingredients: In a large pitcher, combine lemon juice, cold water, and sugar.
- Stir to dissolve: Stir until the sugar is completely dissolved.
- Taste and adjust: Taste the lemonade and add more sugar if desired.
- Chill and serve: Refrigerate the lemonade until chilled. Serve over ice and enjoy!