How to Make Sandwich
Today I have quite a simple recipe for you. It’s probably the most commonfood you can find. And you have tasted it at least once… no, twicein your life (or maybe countless would be much better). You already knowthe name of this recipe so I’m not going to talk that vaguely anymore. Yes;it’s this amazing chicken sandwich recipe, we’re talking about.
Ingredients
- 2 chicken breast halves, skinless and boneless
- ¼ cup olive oil
- 2 tablespoons white wine vinegar
- 1 juiced lemon
- 1 tablespoon garlic and herb seasoning blend
- 1 teaspoon black pepper, ground
- 4 sprigs fresh dill, chopped
- 2 tablespoons butter
- 2 tablespoons olive oil
- ⅛ teaspoon garlic powder
- ⅛ teaspoon salt
- 8 thick slices of French bread
- 2 tablespoons mayonnaise (or according to taste)
- 4 slices tomato
- 4 lettuce leaves
Instructions
- Step 1: Preheat the grill to medium-high heat.
- Step 2: Prick the chicken breasts all around, using a fork. Take a bowl and put in the chicken breasts, olive oil, white wine vinegar, lemon juice, black pepper, dill, garlic and the herb seasoning.
- Coat the chicken breast by turning it in the bowl. Once it’s coated well, let its it for at least 10 minutes.
- Step 3: Take the chicken breasts out of the marinade and grill each side of the chicken for 10 to 15 minutes (or until the juices run clear).
- Step 4: Heat the butter and 2 tablespoons olive oil in a pan over medium-high heat and sprinkle the garlic powder and salt over it. Put the bread slices on the pan and toast for about 3 minutes or until its golden brown on one side. Then remove from pan.
- Step 5: Place one slice of bread on a serving plate, with its toasted side down. Spread mayonnaise over it. Put some tomato slices, salt and black pepper (to taste) , the grilled chicken breast and then lettuce over it. Spread some mayo on the untoasted side of another slice of bread and place it on top of the sandwich with its toasted side facing up.
Notes
- Discard the marinade after this, or use it for coating another batch of
chicken.