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Baked Corn Recipe

Easy Baked Corn Recipe

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Appetizer
Cuisine American
Servings 4

Ingredients
  

  • 1 453 gram package frozen corn kernels (thawed and drained)
  • ¾ cup Milk
  • 1 egg
  • 4 tablespoons butter, melted
  • 1 tablespoon white sugar
  • 1 tablespoon all-purpose flour
  • Salt and pepper to taste

Instructions
 

  • Step 1:
    Take a casserole dish (2 quarts) and grease well. Preheat the oven to 175° C (350° F).
  • Step 2:
    Mix all the ingredients in a large bowl. Once everything is well mixed, put the mixture in the already prepared casserole dish.
  • Step 3:
    Put the dish in the oven and don’t cover it. Bake for 1 hour and then serve.
Keyword Easy Baked Corn Recipe